Apple Sauce
Ingredients
- 4 apples (peeled, cored and chopped)
- ¾ cup water
- ½ teaspoon ground cinnamon
- ¼ cup white sugar
Instructions
- In a pot, add apples, water, sugar, and cinnamon. Cover the pot, and cook over medium heat for 15 to 20 minutes until apples are soft. Let it cool and then mash with a fork.
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