Tuna Sandwiches Recipe

• 8 slices bread
• 2 cans tuna in water, drained
• 1/4 cup chopped onion
• 1/2 cup chopped celery
• 1/2 cup mayonnaise or salad dressing
• 1 teaspoon lemon juice
• 1/4 teaspoon pepper
• 1/4 teaspoon salt

Instructions

1. Fry the slices in butter in a skillet on medium heat until golden brown on each side.
2. Mix the ingredients in a bowl.
3. Spread the tuna mixture on 4 slices of bread and put the remaining slices on top.

Enjoy!

Products in this video:

Cast Iron Skillet

Silicone Hot Handle Holder

Spoonula and Spatula