Marinated bean sprouts

Marinated bean sprouts are a good accessory to the food or ingredient in, for example, noodle soup or rice dishes such as bibimbap.

4 servings

Ingredients

• 150 g fresh bean sprouts
• 2 l water
• 1/2 tsp salt
• 2 tsp sesame oil
• 2 tsp roasted sesame seeds

Directions

1. Bring the water to a boil. Add the bean sprouts and immediately drain the water and bean sprouts in a colander and rinse the bean sprouts in ice-cold water.
2. Mix the bean sprouts with the other ingredients.