- 4 apples (peeled, cored and chopped)
- ¾ cup water
- ½ teaspoon ground cinnamon
- ¼ cup white sugar
- In a pot, add apples, water, sugar, and cinnamon. Cover the pot, and cook over medium heat for 15 to 20 minutes until apples are soft. Let it cool and then mash with a fork.