Recipes

  • Pulled Beef in a Cast Iron Dutch Oven

    by Jenny Smith
    6 Servings Ingredients 1 kg Chuck 1 yellow onion 4 chopped garlic cloves 1 dl ketchup 1 tbsp Chipotle paste (alt. Chipotle powder or Chili powder...
    Posted in Pulled Beef

  • No Knead Olive Bread in a Dutch Oven

    by Jenny Smith
    2 small loaves or 1 large loave Ingredients 3 cups bread flour and a little more for dusting 1-1/2 tsp salt ¼ tsp yeast 1 tsp thyme Zest from 1 l...

  • Rhubarb Pie

    by Jenny Smith
    Very easy to make and take only about 30-40 minutes to make including baking time. Ingredients 500 grams Rhubarb 125 grams Butter 2 dl Sugar 2.5 ...
    Posted in Rhubarb Pie

  • Goulasch of Chuck and Potatoes

    by Jenny Smith
    4 servings Ingredients 500 g Chuck Oil for frying 4 Shallots 2-3 Red Peppers 1 Red Chili 4 Pressed Garlic cloves 1 tsp Cumin 2 tsp Pepper powder ...
    Posted in Goulasch of Chuck and Potatoes

  • Homemade Soda Bread

    by Jenny Smith
    Ingredients 2 cups of flour 2 cups of full corn flour 2 cups of milk Pinch of salt 2 tsp of bicarbonate 1 tsp honey Flavor of your choice (opti...

  • Jalapeño & Cheddar Bread in a Dutch oven

    by Jenny Smith
    Easy to make, delicious, Jalapeño & Cheddar Bread in a Dutch oven
    Posted in Bread, Jalapeño & Cheddar Bread in a Dutch oven

  • Moussaka

    by Jenny Smith
    Ingredients 3 garlic cloves 3 tbsp olive oil 500 g ground beef or lamb 500 g crushed tomatoes 2 tbsp tomato paste 1 tsp sugar 1 tsp salt 1 1/2 mi...
    Posted in Moussaka

  • Bagels

    by Jenny Smith
    16 bagels Ingredients 25 g fresh yeast 5 dl water 37°C ½ dl syrup 12 ½ flour (750g) 2 tsp salt 1 egg white Mixed seeds Instructions Crumb the y...
    Posted in Bagels

  • Butter-Basted Entrecôte in a Cast Iron Skillet

    by Jenny Smith
    Ingredients Entrecôte Garlic Olive oil Rosemary / Thyme or both Butter Salt Pepper Instructions Keep the entrecote at room temperature for at l...
    Posted in Entrecôte

  • Healthy Bread in Dutch ovens

    by Jenny Smith
    This bread is good as it is without toppings and can be used as a healthy alternative to coffee bread. 2 Pieces of bread Ingredients 6 1/2 dl Gra...

  • Zucchini Casserole with Rosemary and Pepper

    by Jenny Smith
    Zucchini is delicious for casseroles. Here you'll eat the wonderful vegetable with pepper, rosemary, onion, and halloumi. Served with roasted carr...
    Posted in Zucchini Casserole

  • Easy Fried Rice in a Cast Iron Wok

    by Jenny Smith
    2 Persons Ingredients Butter 2 eggs, beaten 2 medium carrots, peeled and diced 1 small white onion, diced 1/2 cup frozen peas, corn, pepper 3 clo...
    Posted in Fried Rice