Testimonials
★★★★★AntonyAbsolutely essential
Absolutely faultless and so versatile.
Why didn’t I buy one years ago?
A must in every kitchen
★★★★★Laura Pfabulous!
lovely, well made and so glad I purchased. Would recommend.
★★★★★Suzanne Burnell-WattsBeautiful product
Beautiful product live colour and quality
★★★★★Roxi WarePerfect size for sourdough breadmaking
These are the perfect size for making sourdough bread. Can’t ask for more. Lovely thank you
★★★★★RosieCast iron Dutch oven
Love this cast iron enamelled Dutch oven. It looks beautiful in my kitchen, performs well on the oven and on a gas hob and cleans up easily. The price is good too for the quality.
★★★★★G. BradleyExcellent cast iron pot.
Can be used on an induction job and oven. Great service from the seller too.
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This pan is awesome BUT do not buy unless you are prepared to properly season it. I thought i could just use it and it would season on its own. So much rust. In the writing and on the handle was the hardest part to clean (with steel wool). I have cast iron pans and just use a lot of olive oil and clean them pretty dry and it’s fine but i didn’t think about oiling the lid. I made a loaf of bread and when it was done i thought hey, this is a perfect container for my bread while we’re at it. When i opened it up later the same day my bread was coated in spots of wet rust and the lid had red spots all over. I KNOW THIS IS USER ERROR and i know a drop of research would’ve prevented this but in case anyone else wants to but this willy nilly - seasoning is easy but you need to actually do it BEFORE USE. And season the outside too!!